Artichoke Parsley Quinoa
I really enjoyed this past week's Artichoke Parsley Quinoa. I forgot until the second day I ate it, that I intended to put the warmed quinoa over a bed a fresh baby spinach. On Tuesday …
I really enjoyed this past week's Artichoke Parsley Quinoa. I forgot until the second day I ate it, that I intended to put the warmed quinoa over a bed a fresh baby spinach. On Tuesday …
This Vegan Quinoa Chili is a simple one pot meal! It is very hearty and usually leaves you with leftovers. Start by cooking your veggies for a few minutes in olive oil. Then add the jalapeño and …
Instead of my weekly Sunday lunch post, I decided to change it up a bit this week. As I write this post, I am finishing the last meal from this past weeks Inspiralized Meal Plan …
These Pesto Turnip Noodles can really trick you into think you are eating spaghetti! I love a good pesto, and this vegan pesto uses nutritional yeast instead of cheese! It still tasted just as delicious …
This Roasted Butternut Squash Quinoa is a nice hearty lunch for a cold winter day. The butternut squash and chickpeas are good and filling, while still being healthy! Start by getting the oven preheated to …
This Curried Tofu Quinoa is quick to make, and packed with flavor. By starting with the precooked and flavored tofu you save a ton of time! I love these Ready to Eat Hodo Soy Thai Curry Tofu …
These Butternut Squash Noodle Foil packets make for an easy clean up! They make for a quick and flavorful dinner. Start by preheating the oven to 375 degrees. Spiralize a three inch piece of butternut squash and …
These German Chocolate Fudge balls are perfect for when you have a chocolate craving. They take only 5 minutes to make, and they have no sugar or dairy! I stumbled across this recipe from Chocolate …
This Lemon Rosemary Kale Quinoa is a great hot lunch. One of my favorite ways to make a meal quicker to prepare, is to buy pre baked tofu. Then there is no draining, pressing or marinating …